King's Chicken Fingers

Being huge fried chicken lovers and playing cheeky homage to our first ever fried chicken brand, Stuffedwing, King’s Chicken Fingers was born in 2024.

Drawing inspiration from America’s fast-casual sensation Raising Cane’s, our founding team spent 3 years of research and development to develop juicy and tender boneless chicken thigh fingers marinated for 24 hours in a special salt and buttermilk brine for our signature Singaporean-take on chicken fingers. Deep-fried to golden perfection, each bite is crunchy explosive goodness, especially when paired with the fried mozzarella dipper and buttered fluffy brioche buns with the house-made dipping sauce — a secret dip made from 11 different components.

Currently, King’s Chicken Finger’s is housed within Tomahawk King: Steakhouse & Grill!